We recently brought all of our adult children to visit Santo Stefano. We had a tour of the winery a wine tasting and then we had a cooking lesson where we made a 5 course lunch we then enjoyed with more of this vineyard's lovely wine. The kitchen where we prepared lunch had been renovated from where there previously used to be an olive press where the family had originally made their olive oil in the old days. Was really great cooking our meal somewhere with so much history. Irene was a gracious host and guide and so were our ladies who taught us to make pasta!
We were there in May and the flowers and scenery were so beautiful. I took the most beautiful scenery pictures there that I will always treasure.