Saturday 3 December 2022 at 12:00 you will have the opportunity to visit the cellars and the room of the jars and to taste the new oil and wines of the farm, accompanied by our Ribollita and a mixed Tuscan grill. Lunch will be enlivened by live music and stornelli . The tasting will be guided by a professional sommelier. The event will take place upon reaching a minimum of 10 people.
What is included
Tasting of the New Extra Virgin Olive Oil 2022 with a dish of Ribollita, a taste of our 3 Chianti Classico docg red wines that accompany the mixed grill of pork sausages, rosticciana and cut of beef. To say goodbye, we will toast with our Vinsanto accompanied by cantuccini and panforte, grappa and coffee.
Reservations required at: – 3357799771 
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