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TASTINGREVE 31 August 2023

Taste the dishes of the five young chefs: Simone Caponnetto, Simone Gori, Ariel Hagen, Niccolò Palumbo, Giulia Talanti paired with the wines of the winemakers of Greve in Chianti €39 per person for info contact info@fattoriasantostefano.it

news - Chianti Classico wine shop Greve

TASTINGREVE 31 August 2023

Taste the dishes of the five young chefs: Simone Caponnetto, Simone Gori, Ariel Hagen, Niccolò Palumbo, Giulia Talanti paired with the wines of the winemakers of Greve in Chianti €39 per person for info contact info@fattoriasantostefano.it

articles - Chianti Classico wine shop Greve

Aperitif with music Thursday 24 August 2023

Wine and oil tasting at our Fattoria Santo Stefano The event took place on Thursday 24 August in collaboration with Il Quarto Podere, an aperitif with show, tasting and agricultural buffet, all surrounded by our beautiful Tuscan countryside with musical accompaniment...

curiosities - Chianti Classico wine shop Greve

Second Edition of TASTINGREVE 13-14 may 2023

13-14 May 2023 the second edition of TASTINGREVE took place where the Viticoltori of Greve in Chianti open their doors of their wineries 🗓 the weekend of May 13th and 14th 21 member companies are waiting for you to discover their products and places a notable influx...

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We look forward to seeing you at the 50th Expo del Chianti Classico

After two years of restrictions, the 50th Edition of Expo Chianti Classico returns to its former glory with the producers in P.zza Matteotti, to have their wines tasted and to tell you their great enological stories. As always, we at Fattoria Santo Stefano will also be present, at our stand it will be possible to taste our latest vintages, the Chianti Classico 2019 and 2020, the Riserva Il Drugo 2018 and the Gran Salezione 2018.

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Sunday 27 March, greetings to Spring

Sunday 27 March a special day, a greeting to spring with a very interesting program that includes a visit to the vineyard and cellar, and the tasting of the new vintages on the market combined with traditional Tuscan dishes, above all the roast turned.

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Organic for duty

At Fattoria Santo Stefano in the month of February we are engaged in fertilizing the land, but also in the pruning of the vineyards, in fact the vegetative cycle starts again and our plants require attention and care.

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The party for our 60 harvests

Saturday 23 October 2021 at our company we celebrated sixty years of activity with a vertical in the barrel room, a tasting of old vintages – Chianti Classico 2006, 2007, 2008, 2010, 2014 (Magnum, Chianti Classico Riserva il Drugo), 2016 , 2017, 2018 – and a lunch with the dishes of chef Matteo Caccavo of Osteria Il Pratellino. Eight vintages in the presence of professionals including sommeliers, journalists and bloggers from the sector.

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